Sparkling Wines
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Clara C Flori Rose Brut // Valdobbiadene, Italy
33
Rose petal pink. Notes of red fruit, fragrant and delicate. Light structure and lively. A versatile wine, a good accompaniment for antipasta pasta rice dishes, flsh, white meats and frsh cheeses
White Wines
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Chardonnay, Granducato // Sicily, Italy
8/24
Fresh and harmonious flavor. This full-bodied wine greets you wtth a pleasant perfume of honey and apple. Perfect wtth salt and fresh water fish white meat, grilled fish and trout in sauce.
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Pinot Grigio, Granducato / / Sicily, Italy
8/24
Fresh smooth flavor. The wine is light-to-medium bidied on the palate, and round in texture The flavors are pear and white peach, wtth a touch of sweet citrus. Plnot grigio has a bright acidity Which makes It crtsp, refreshing and dellctous. Perfect with shellfish, grilled fish vegetable soups. casual salads and cheeses.
Red Wines
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Cabernet Granducato // Veneta, Italy
8/24
Harmonious and tasty flavor. It has a moderately Intense bouquet of Cabernet along with a sptcy oaklnes & and berry--cherry nuances. On the palate It is exceptionally wellbalanced having a medium-bodied texture with modest tannins. Perfect wtth grilled meats and cheeses, pastas wtth red sauces and chocoJate based desserts.
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Dreolino Chianti // Tuscany, Italy
9/26
Chianti is the world-famous Tuscan wine. Brilliant ruby-red in colour, it is vibrant, soft and highly fragrant. Grape Varietals: 90% Sanglovese - 10% Merlot.
Liquors // Liqueurs
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Sambuca
9
Sombuca is flavoured with essential oils obtained from anise, star anise, liquorice and other spices. Sornbuca is considered to go particularly well with coffee. It may also be served on the rocks or wtth water. Can be tasted with a dessert or alone as a meditation llqueur.
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Vecchio Amaro Del Capo // Calabria, Italy
10
ls a classic amaro made from 29 local herbs and roots. Lightly brown like a brewed tea, it looks a bit like whiskey in the glass but smells far different as it is poured. A melange of aromas.
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Grappa Bianca
11
The main Ingredient of grappa is pomace, which consists of the grape skins, seeds and stalks that are left over from the winemaking process. Balanced and complex with a flavor profile similar to cognac (only sweeter). Grappa is a wonderful way to end a meal, drank either on its own or added to an espresso.
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Limoncino del Isola // Calabria, Italy
10
The color and haziness of a strong lemonade, it’s actually fairly mild. The body has a good mix of tart and sweet, probably a touch more on the tart, actually - with a clean finish that offers an earthy, honey character.
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